Event Management (IFM #300)
Sunday, November 26
8:00am – 9:30am

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Principles of Food and Beverage (IFM #142)
Sunday, November 26
10:00am – 12:00pm

 

Emergency Planning (IFM #112)
Sunday, November 26
1:00pm – 4:00pm

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Sponsorship II (IFM #222)
Tuesday, November 28
8:30am – 10:30am

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Insurance Basics (IFM #113)
Wednesday, November 29
8:00am – 9:30am

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Consumer Protection Program (IFM # 111)
Thursday, November 30
8:30am – 2:30pm

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